Filo ‘Salmon’ parcels

FILO ‘SALMON’ PARCELS | Servings : 4 | Cooktime : 20 minutes | Difficulty¬† : 3/10 | INGREDIENTS Serves 4 filo pastry spinach 396g medium-firm tofu 1/2 cup green pesto (click here for homemade recipe) nori sheet x 1 lemon beetroot (jar) dash of dairy-free...

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